Cacao Paste: Half Pound

$25.00

Pure cacao is a natural superfood that is the main ingredient of chocolate. The Cacao pods contain beans that go through a process of fermentation, toasting, and grounding into cacao “paste”.  Cacao comes in many forms such as powder, beans, nibs, and paste. The paste can melt into ceremonial beverages.

  • Rich in antioxidants: Cacao paste is packed with powerful antioxidants that help combat free radicals in the body, promoting overall health and well-being.

  • There are Heart-opening molecules within the cacao called Anandamide (the bliss molecule) and Phenolethamine which supports healthy energy levels as well as attention and focus, well-being, happiness, and cognitive function.

  • Source of essential minerals: Cacao paste is a good source of essential minerals such as magnesium, iron, and zinc, which are important for various bodily functions.

  • Mood-boosting properties: Cacao paste contains compounds that can help boost mood and promote feelings of well-being, making it a great addition to your daily routine.

  • Versatile ingredient: Cacao paste can be used in a variety of recipes, from smoothies and desserts to savory dishes, adding a rich, chocolatey flavor to your creations.

  • Sustainably sourced: When choosing cacao paste, opt for products that are ethically sourced and produced, supporting sustainable practices in the cacao industry.

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Pure cacao is a natural superfood that is the main ingredient of chocolate. The Cacao pods contain beans that go through a process of fermentation, toasting, and grounding into cacao “paste”.  Cacao comes in many forms such as powder, beans, nibs, and paste. The paste can melt into ceremonial beverages.

  • Rich in antioxidants: Cacao paste is packed with powerful antioxidants that help combat free radicals in the body, promoting overall health and well-being.

  • There are Heart-opening molecules within the cacao called Anandamide (the bliss molecule) and Phenolethamine which supports healthy energy levels as well as attention and focus, well-being, happiness, and cognitive function.

  • Source of essential minerals: Cacao paste is a good source of essential minerals such as magnesium, iron, and zinc, which are important for various bodily functions.

  • Mood-boosting properties: Cacao paste contains compounds that can help boost mood and promote feelings of well-being, making it a great addition to your daily routine.

  • Versatile ingredient: Cacao paste can be used in a variety of recipes, from smoothies and desserts to savory dishes, adding a rich, chocolatey flavor to your creations.

  • Sustainably sourced: When choosing cacao paste, opt for products that are ethically sourced and produced, supporting sustainable practices in the cacao industry.

Pure cacao is a natural superfood that is the main ingredient of chocolate. The Cacao pods contain beans that go through a process of fermentation, toasting, and grounding into cacao “paste”.  Cacao comes in many forms such as powder, beans, nibs, and paste. The paste can melt into ceremonial beverages.

  • Rich in antioxidants: Cacao paste is packed with powerful antioxidants that help combat free radicals in the body, promoting overall health and well-being.

  • There are Heart-opening molecules within the cacao called Anandamide (the bliss molecule) and Phenolethamine which supports healthy energy levels as well as attention and focus, well-being, happiness, and cognitive function.

  • Source of essential minerals: Cacao paste is a good source of essential minerals such as magnesium, iron, and zinc, which are important for various bodily functions.

  • Mood-boosting properties: Cacao paste contains compounds that can help boost mood and promote feelings of well-being, making it a great addition to your daily routine.

  • Versatile ingredient: Cacao paste can be used in a variety of recipes, from smoothies and desserts to savory dishes, adding a rich, chocolatey flavor to your creations.

  • Sustainably sourced: When choosing cacao paste, opt for products that are ethically sourced and produced, supporting sustainable practices in the cacao industry.